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Showing posts from April, 2012

Homemade Crisps

Most women will stop at nothing for chocolate and love it. This is not the case for me. I am in love with Crisps, I love all flavours and styles of crisps and will eat them all. I would prefer an egg made out of crisps for Easter rather than a chocolate one, as I would probably still have it a year on, it really is pointless giving me chocolate. Crisps however are a different story. When I was in school I was completely addicted and sometime would have up to four standard packets a day. Luckily I was also training playing Badminton about four times a week as well so could burn off all the calories. In work I have become known as the crisp connoisseur and I also tweet about crisps and have crisps conversations with crisp manufacturers on twitter. A few years ago I was very good and gave up crisps for lent (not that I am religious, just saw it as a challenge). I have to say that I was really good but did find it hard. My love of crisps has entered a new domain and for Chris